Greek Yogurt Honey Almond Pancakes

• Vegetarian

• Produce

  • 1 tbsp Orange, zest

• Refrigerated

  • 1 cup Almond milk
  • 1 Egg

• Condiments

  • 1 Maple syrup

• Baking & Spices

  • 1 3/4 cups All-purpose flour
  • 1 tsp Almond extract
  • 2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1/2 tsp Salt
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 1 Almonds

• Dairy

  • 5 oz Vanilla greek yogurt

• Tools & Equipment

  • 2 tbsp Don victor orange blossom comb honey globe jar
  • 1 Don victor orange blossom comb honey globe jar + honeycomb

Found on alattefood.com

Description

Ingredients

• 1 3/4 cups all purpose flour
• 2 tsp baking powder
• 1/4 tsp baking soda
• 1/2 tsp salt
• 1 egg, beaten
• 1 cup almond milk (or 2% milk)
• 1 tsp vanilla extract
• 1 tsp almond extract
• 1 Tbsp orange zest
• 2 Tbsp Don Victor® Orange Blossom Comb Honey Globe Jar
• 5 oz vanilla Greek yogurt
• Don Victor® Orange Blossom Comb Honey Globe Jar + Honeycomb
• Maple Syrup
• Almonds, slivered

Directions

• Combine flour, baking powder, baking soda and salt.
• Add in the egg and milk. Stir until combined.
• Add in vanilla extract, almond extract, orange zest, and Don Victor® Orange Blossom Comb Honey Globe Jar. Stir until combined.
• Lastly, add in vanilla Greek yogurt and stir until combined.
• Heat a griddle or pan over medium low heat (if you are not using a non-stick pan, spray the pan with baking spray). Pour about 1/4 cup of batter into the pan. Cook until bubbles appear and edges are set. Flip and cook the other side until golden brown.
• Serve with Don Victor® Honey and pieces of real honeycomb (the heat from the pancakes will start to soften the honeycomb), maple syrup, and/or almonds.
• Enjoy!