Grilled Honey Mustard Chicken

• Gluten free

• Meat

  • 6 Chicken breasts, boneless

• Condiments

  • 1/3 cup Dijon mustard
  • 1/4 cup Honey
  • 1 tbsp Lemon juice
  • 3 tbsp Mayonnaise or dressing
  • 1 1/2 tsp Soy sauce

Found on spendwithpennies.com

Description

Ingredients

• 6 Boneless Chicken Breasts
• 3 Tablespoons of Mayonnaise or Dressing
• ⅓ Cup Dijon Mustard
• ¼ Cup Honey
• 1½ teaspoons Soy Sauce
• 1 tablespoon Lemon Juice

Directions

• Mix together Dijon, Honey, Soy Sauce and Lemon juice.
• Remove 3 tablespoons of the Honey Mustard Sauce and set aside.
• Mix the chicken breasts with the marinade and let sit up to 4 hours in the fridge
• Preheat the grill to medium and grill the chicken 6-7 minutes per side or until juices run clear and the chicken reaches 170 degrees.
• Add 3 tablespoons of mayo or dressing to the reserved Honey Mustard Sauce
• Drizzle over chicken breasts and enjoy!

Nutrition