Halloumi burgers with red pepper houmous and sweet potato chips

• Produce

  • 1 Little gem lettuce, leaves
  • 3 Sweet potatoes, large
  • 2 Tomatoes, large

• Baking & Spices

  • 2 tsp Sea salt
  • 1 182g tub Tesco red pepper houmous

• Oils & Vinegars

  • 3 tbsp Olive oil

• Bread & Baked Goods

  • 4 Burger buns

• Other

  • 450g light halloumi, sliced into 1 cm (1/2 inch pieces

Found on realfood.tesco.com