Harvest Grain Blend for Bread

Harvest Grain Blend for Bread

  • Prepare: 5M
  • Total: 5M
Harvest Grain Blend for Bread

Harvest Grain Blend for Bread

Ingredients

  • Breakfast Foods

    • 1 cup Seven-grain cereal
  • Pasta & Grains

    • 1 cup Barley
    • 1 cup Millet
    • 1 cup Oat groats, whole
    • 1 cup Wheat flakes
  • Baking & Spices

    • 1/2 cup Poppy seed
    • 1/2 cup Sesame seeds
  • Nuts & Seeds

    • 1/2 cup Flax seed
    • 1/2 cup Sunflower seeds
  • Beer, Wine & Liquor

    • 1 cup Rye flakes
  • Time
  • Prepare: 5M
  • Total: 5M

Found on

Description

{{=it.review}}

food.com

food.com

347 0
Title:

Harvest Grain Blend For Bread Recipe - Food.com

Descrition:

I was inspired by the Harvest Grain Blend that King Arthur Flour sells, but being in Canada, the cost of shipping is prohibitive enough to make me come up with my own version. Add 1/2 to 2/3 cup to your favourite bread for extra crunch, flavour, and nutrition! I suggest replacing 2 tbsp of each cup of flour with the mixture as a starting point. Ive also added some barley flakes and 7 grain cereal to my mix. Store in a tightly sealed container. Another way to use the mix is to make a soaker, which you do by pouring 1 cup of hot water over 2/3 cup of the mix, and allowing it to soak overnight. Then add this to your bread mix, ensuring to subtract out the 1 cup of water and 2/3 cup of flour from the recipe youre working with.

Harvest Grain Blend for Bread

  • Breakfast Foods

    • 1 cup Seven-grain cereal
  • Pasta & Grains

    • 1 cup Barley
    • 1 cup Millet
    • 1 cup Oat groats, whole
    • 1 cup Wheat flakes
  • Baking & Spices

    • 1/2 cup Poppy seed
    • 1/2 cup Sesame seeds
  • Nuts & Seeds

    • 1/2 cup Flax seed
    • 1/2 cup Sunflower seeds
  • Beer, Wine & Liquor

    • 1 cup Rye flakes

The first person this recipe

food.com

food.com

347 0

Found on food.com

Food.com

Harvest Grain Blend For Bread Recipe - Food.com

I was inspired by the Harvest Grain Blend that King Arthur Flour sells, but being in Canada, the cost of shipping is prohibitive enough to make me come up with my own version. Add 1/2 to 2/3 cup to your favourite bread for extra crunch, flavour, and nutrition! I suggest replacing 2 tbsp of each cup of flour with the mixture as a starting point. Ive also added some barley flakes and 7 grain cereal to my mix. Store in a tightly sealed container. Another way to use the mix is to make a soaker, which you do by pouring 1 cup of hot water over 2/3 cup of the mix, and allowing it to soak overnight. Then add this to your bread mix, ensuring to subtract out the 1 cup of water and 2/3 cup of flour from the recipe youre working with.