Hawaiian Chicken Salad

Hawaiian Chicken Salad

  • Prepare: 15M
  • Cook: 10M
  • Total: 25M
Hawaiian Chicken Salad

Hawaiian Chicken Salad

Diets

  • Gluten free

Ingredients

  • Meat

    • 1 Chicken breast, Large
  • Produce

    • 1/2 Avocado, wedges
    • 1/2 cup Cherry tomatoes
    • 2 tbsp Cilantro/coriander
    • 1/2 cup Corn
    • 1/2 Garlic
    • 2 Garlic cloves
    • 4 cups Lettuce
    • 1 Lime, Zest of
    • 1/4 tsp Onion powder
    • 1/2 cup Pineapple
    • 1/2 Red onion
  • Canned Goods

    • 1/3 cup Coconut milk, from a can
  • Condiments

    • 1 1/2 tbsp Lime juice
    • 1 Marinade
    • 1 tbsp Soy sauce
    • 1/2 tsp Sugar or honey
    • 1 tbsp Tomato sauce/ketchup
  • Pasta & Grains

    • 1 cups Coconut lime cilantro / coriander rice
  • Baking & Spices

    • 1 Black pepper
    • 1/4 tsp Salt
  • Oils & Vinegars

    • 3 tbsp Olive oil
  • Drinks

    • 1/4 cup Pineapple juice
  • Time
  • Prepare: 15M
  • Cook: 10M
  • Total: 25M

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Description

Fast Prep, Big Flavours

A giant salad loaded with the tropical flavours of Hawaii! This recipe is based on the marinade for these Hawaiian Chicken Skewers I shared a few weeks ago - see note 1 for how to REUSE the marinade for this recipe. This recipe also uses leftover Coconut Lime Cilantro/Coriander Rice that I shared as a side for the skewers.

Ingredients

  • Marinade (Note 1):
  • ⅓ cup coconut milk (from a can)
  • ¼ cup pineapple juice (from can, save pineapple pieces)
  • 1 tbsp tomato sauce/ketchup
  • 1 tbsp soy sauce
  • Zest of 1 lime
  • 2 garlic cloves, minced
  • ¼ tsp EACH onion powder, cumin, paprika, ginger powder, salt
  • Chicken & Salad:
  • ½ tbsp olive oil
  • 1 large chicken breast, halved horizontally
  • ½ cup corn
  • ½ - ¾ cup pineapple pieces (from can)
  • 4 - 6 cups chopped lettuce
  • ½ avocado, cut into wedges
  • ½ red onion, finely sliced
  • ½ cup cherry tomatoes, halved
  • 1 - 1½ cups Coconut Lime Cilantro / Coriander Rice (Note 2)
  • Dressing:
  • 1½ tbsp lime juice
  • 2½ tbsp olive oil
  • 2 tbsp finely chopped cilantro/coriander
  • ½ garlic minced
  • ½ tsp sugar or honey
  • ¼ tsp salt
  • Black pepper

Directions

  • Mix together Marinade ingredients, marinate chicken for minimum 3 hours, preferably overnight.
  • Shake Dressing ingredients together in a jar, set aside for at least 15 minutes.
  • Heat oil in a non stick skillet over high heat (or BBQ). Add chicken and cook each side for 3 minutes or until golden. Remove and cover loosely with foil for 5 minutes, then slice thickly.
  • Sear ½ cup pineapple pieces and corn in the skillet until golden.
  • Pile salad ingredients on a platter and top with sliced chicken. Drizzle over Dressing. Serve and pretend youre in Hawaii!

Nutrition

Nutrition Information Serving size: 346g Calories: 494 cal Fat: 24.7g Saturated fat: 3.5g Unsaturated fat: 21.2g Trans fat: 0g Carbohydrates: 35.5g Sugar: 9.2g Sodium: 868mg Fiber: 4.5g Protein: 36g Cholesterol: 86mg
  • Serves: 2-3
  • Prepare: 15 mins
  • Cook Time: 10 mins
  • TotalTime:
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Title:

Hawaiian Chicken Salad

Descrition:

A giant salad doaded with Hawaiian flavours! An incredible pineapple coconut marinated chicken, lots of greens and a cilantro (coriander lime dressing.

Hawaiian Chicken Salad

  • Meat

    • 1 Chicken breast, Large
  • Produce

    • 1/2 Avocado, wedges
    • 1/2 cup Cherry tomatoes
    • 2 tbsp Cilantro/coriander
    • 1/2 cup Corn
    • 1/2 Garlic
    • 2 Garlic cloves
    • 4 cups Lettuce
    • 1 Lime, Zest of
    • 1/4 tsp Onion powder
    • 1/2 cup Pineapple
    • 1/2 Red onion
  • Canned Goods

    • 1/3 cup Coconut milk, from a can
  • Condiments

    • 1 1/2 tbsp Lime juice
    • 1 Marinade
    • 1 tbsp Soy sauce
    • 1/2 tsp Sugar or honey
    • 1 tbsp Tomato sauce/ketchup
  • Pasta & Grains

    • 1 cups Coconut lime cilantro / coriander rice
  • Baking & Spices

    • 1 Black pepper
    • 1/4 tsp Salt
  • Oils & Vinegars

    • 3 tbsp Olive oil
  • Drinks

    • 1/4 cup Pineapple juice

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Hawaiian Chicken Salad

A giant salad doaded with Hawaiian flavours! An incredible pineapple coconut marinated chicken, lots of greens and a cilantro (coriander lime dressing.