Hawaiian Li Hing Mui Margaritas

• Produce

  • 2 tsp Li hing mui, powder
  • 1 Slices Lime

• Condiments

  • 4 oz Lime juice, fresh-squeezed

• Baking & Spices

  • 4 oz Simple sugar
  • 1 Sugar or salt

• Drinks

  • 1/2 cup Club soda

• Beer, Wine & Liquor

  • 3 tsp Grand marnier or orange liqueur
  • 3 1/2 oz Tequila

Found on savoryspicerack.com

Description

Ingredients

• 4 ounces simple sugar (use simple syrup recipe below)
• 2 teaspoons Li Hing Mui powder
• 4 ounces of fresh squeezed lime juice
• 3 and ½ ounces tequila
• 3 teaspoons Grand Marnier or Orange Liqueur (for this recipe I used Grand Marnier)
• ½ cup club soda
• Sugar or salt for rim of the drinking glasses
• Slices of lime for garnish

Directions

• Directions:
• Mix all ingredients together, and stir.
• Spread the salt or sugar evenly onto a plate.
• Use one of the squeezed lime wedges to moisten the rim of the desired serving glasses.
• Then, place the serving glass upside down into the plate of salt or sugar making sure that the rim of the glass is coated with the sugar or salt (I like a lot of sugar so I twist the glasses around in the sugar a few times to give me a thick sugar rim).
• Serve the drink over ice.
• Garnish the rim of the glasses with lime wedges and placed some sliced limes in each glass.