Hmong Egg Rolls

Hmong Egg Rolls

Hmong Egg Rolls

Hmong Egg Rolls

Ingredients

  • Meat

    • 1 tsp Chicken flavor soup base mix, granulated
    • 1 lb Ground pork
  • Seafood

    • 1/2 tbsp Squid sauce
  • Produce

    • 3/4 cup Cabbage
    • 3/4 cup Carrots
    • 3/4 cup Cilantro
    • 1 tbsp Garlic powder, fried
    • 1 tbsp Ginger
    • 1 tsp Lime
    • 8 Of green onion, stems
    • 1/2 Shallot
    • 1 Some green onion & cilantro
    • 1 Some peanuts
  • Refrigerated

    • 1 Egg yolk
    • 2 Eggs
  • Condiments

    • 3 tbsp Oyster sauce
    • 3 tbsp Peanut butter
    • 1 Peanut chili sauce
    • 1/2 cup Thai red chili sauce
  • Pasta & Grains

    • 1 package Bean thread cellophane noodles
  • Baking & Spices

    • 1 tbsp Black pepper
    • 1/2 tbsp Salt
    • 1 Thai chili red pepper
  • Oils & Vinegars

    • 1 Vegetable oil
  • Bread & Baked Goods

    • 1 pack Menlo wrappers
  • Frozen

    • 1 Egg rolls
  • Liquids

    • 1/4 cup Water

Found on

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Title:

Kab Yaub (Hmong Egg Rolls

Descrition:

One of my favorite childhood foods that have a special place in my heart – “Kab Yaub” or Hmong egg rolls. We made them occasionally and especially looked forward to family gatheri…

Hmong Egg Rolls

  • Meat

    • 1 tsp Chicken flavor soup base mix, granulated
    • 1 lb Ground pork
  • Seafood

    • 1/2 tbsp Squid sauce
  • Produce

    • 3/4 cup Cabbage
    • 3/4 cup Carrots
    • 3/4 cup Cilantro
    • 1 tbsp Garlic powder, fried
    • 1 tbsp Ginger
    • 1 tsp Lime
    • 8 Of green onion, stems
    • 1/2 Shallot
    • 1 Some green onion & cilantro
    • 1 Some peanuts
  • Refrigerated

    • 1 Egg yolk
    • 2 Eggs
  • Condiments

    • 3 tbsp Oyster sauce
    • 3 tbsp Peanut butter
    • 1 Peanut chili sauce
    • 1/2 cup Thai red chili sauce
  • Pasta & Grains

    • 1 package Bean thread cellophane noodles
  • Baking & Spices

    • 1 tbsp Black pepper
    • 1/2 tbsp Salt
    • 1 Thai chili red pepper
  • Oils & Vinegars

    • 1 Vegetable oil
  • Bread & Baked Goods

    • 1 pack Menlo wrappers
  • Frozen

    • 1 Egg rolls
  • Liquids

    • 1/4 cup Water

The first person this recipe

wp.me

wp.me

323 26

Found on wp.me

sheiladipity

Kab Yaub (Hmong Egg Rolls

One of my favorite childhood foods that have a special place in my heart – “Kab Yaub” or Hmong egg rolls. We made them occasionally and especially looked forward to family gatheri…