Holiday White Chocolate Mini Popcorn Balls

• Gluten free

• Baking & Spices

  • 1 Holiday sprinkles, Assorted
  • 4 oz White chocolate, good quality

• Snacks

  • 7 cups Popcorn, plain

• Dairy

  • 1/4 cup Butter

• Desserts

  • 2 1/2 cups Marshmallows, mini

Found on homemadeandyummy.com

Description

Ingredients

• 7-8 cups of plain popcorn
• ¼ cup butter
• 2½ cups of mini marshmallows
• 4 ounces of good quality white chocolate
• Assorted holiday sprinkles

Directions

• Lay out a silicone mat on the counter
• Place popcorn in a large bowl
• In a pot melt the butter and marshmallows
• Pour over popcorn, and mix well
• Spray hands with cooking spray
• Squeeze popcorn into 1½ balls and place on silicone mat
• Place your sprinkles in bowls
• Melt the white chocolate (either on the stove or microwave)
• Dip each popcorn ball into the melted chocolate enough to cover the top half of the ball
• Immediately dip the popcorn ball into the sprinkles
• Place on silicone mat to harden