Eggnog Latte

• Baking & Spices

  • 1 Nutmeg
  • 1 Whipped cream

• Drinks

  • 1 shots Espresso

• Dairy

  • 1/4 cup Milk

• Beer, Wine & Liquor

  • 1/2 cup Eggnog

Found on dontsweattherecipe.com

Description

Ingredients

• ½ cup eggnog (your favorite brand)
• ¼-1/2 cup milk (whatever type you have on hand)
• 1-2 shots of espresso (I highly recommend 2)
• whipped cream
• freshly grated nutmeg

Directions

• Mix the eggnog and milk together, steam to 145 degrees. Careful here because eggnog will scald faster than milk.
• Pull 1 to 2 shots of espresso in your favorite mug, pour the steamed eggnog/milk mixture to fill the remaining room in the mug.
• Top with whipped cream and sprinkle with freshly grated nutmeg, if desired. ( I also highly recommend)