Homemade Chicken Vegetable Soup

• Gluten free
• Paleo

• Meat

  • 3 Chicken breasts

• Produce

  • 5 Carrots
  • 1/2 Celery head
  • 2 Leeks
  • 2 Onions
  • 1 Shallot
  • 4 Turnips
  • 1 Zucchini

• Canned Goods

  • 8 cups Chicken stock, homemade or low-sodium

• Condiments

  • 1 tsp Balsamic vinegar

• Baking & Spices

  • 1 tbsp Kosher salt
  • 1 tsp Pepper, Cracked

• Oils & Vinegars

  • 4 tbsp Olive oil

Found on idratherbeachef.com