Homemade Chocolate Frosty

• Vegetarian

• Baking & Spices

  • 1/4 cup Chocolate pudding mix, instant dry
  • 1 container Topping, frozen whipped
  • 1 tsp Vanilla extract

• Dairy

  • 1/2 cup Whole milk

• Frozen

  • 1/2 cup Ice cubes

Found on therecipecritic.com

Ingredients

• 1 container (8 ounces) frozen whipped topping
• ¼ cup instant chocolate pudding mix, dry
• 1 teaspoon vanilla extract
• ½ cup whole milk
• ½ cup ice cubes

Directions

• Combine all of the ingredients for the into a blender. Blend until smooth and transfer into a prepared ice cream maker.
• Freeze according to manufacturers instructions.
• Remove and enjoy immediately or transfer to the freezer (in an airtight container) if you are saving this for later.
• (Freeze any leftovers in an airtight container.)