Homemade Guacamole Dip

• Vegan
• Gluten free
• Paleo

• Produce

  • 5 Avocados, medium
  • 3 Garlic cloves
  • 1/2 Lime
  • 1/2 Red onion
  • 1 Tomato, medium

• Baking & Spices

  • 1 Salt

Found on thecookiewriter.com

Description

Ingredients

• 5 medium avocados, ripe (soft ,not squishy)
• 3 garlic cloves, minced
• 1/2 lime, juiced (I use a whole lime!)
• 1 medium tomato, diced (or 1 pint cherry tomatoes, halved.)
• 1/2 red onion, diced
• Salt

Directions

• Cut your avocados in half and remove pit. Spoon out avocado into a medium-sized bowl. Mash until you reach desired consistency (chunky or smooth.)
• Add in garlic, salt, and freshly squeezed lime. Stir to combine.
• Add the tomatoes and onion, stirring until combined.
• Cover and refrigerator until chilled, probably a good hour.
• Give it a taste test to see if it needs more salt or lime.
• Serve on its own, with tacos, or burritos!