Homemade Parmesan Soft Pretzel Bites with Marinara Dipping Sauce

• Vegetarian

• Produce

  • 1 tbsp Flat-leaf parsley
  • 2 cloves Garlic
  • 1 tsp Garlic powder
  • 1 14.5 oz can Tomato

• Refrigerated

  • 1 Egg yolk lightly beaten with

• Baking & Spices

  • 1 package Active dry yeast
  • 2/3 cup Baking soda
  • 4 1/2 cups Flour
  • 1 tbsp Italian seasoning, dried
  • 1/4 tsp Red pepper
  • 2 tsp Salt
  • 1 Salt
  • 1 tbsp Sugar

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 8 tbsp Butter
  • 1 tbsp Parmesan cheese, grated

• Liquids

  • 11 1/2 cups Water

Found on lemonsforlulu.com