Honey Garlic Chipotle Wings

• Meat

  • 10 Wings, whole

• Produce

  • 7 Garlic cloves, large
  • 1 Lime, Juice of

• Condiments

  • 1 cup Chipotle peppers in adobo sauce
  • 3 tbsp Honey

• Baking & Spices

  • 2 1/2 tbsp Kosher salt
  • 1/2 tsp Paprika, smoked
  • 1 Salt and pepper

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 3 1/2 cups Buttermilk

Found on savoryspicerack.com

Description

Ingredients

• 10 whole wings cut into drumettes and flats
• 1 and ½ tablespoons of baking powder
• ¾ teaspoon salt
• Sauce:
• 6 garlic cloves finely chopped or pressed
• 2 tablespoons butter
• 3 tablespoons honey
• 6 tablespoons chipotle peppers adobo sauce (use only the sauce)
• Juice of one Lime
• Salt and Pepper to taste

Directions

• Adjust the racks inside your oven as follows: Place one rack at the second to lowest level. And place the second rack on the second highest level.
• Preheat oven to 250 degrees.
• Line a pan with foil, and place an oven safe cooling rack on top of the lined pan.
• Spray the rack with baking spray.
• In a large bowl mix together the baking powder, ¾ teaspoon salt, and chicken wings. Make sure to coat the chicken wings well with the baking soda/salt mixture.
• Place the chicken wings on the greased rack. Place your pan on the lowest rack of your oven. Bake the wings for 30 minutes.
• When they wings have finished cooking for the first 30 minutes, move the pan of wings to the higher rack.
• Turn the oven temperature up to 425 degrees. Let the wings cook for about 40 to 50 minutes. Rotate the pan halfway through the cooking process.
• While the wings are cooking, make the sauce by placing the butter in a medium saucepan and melt the butter using medium heat. Once the butter is melted, add the garlic and cook the garlic for about a minute.
• Once the garlic has cooked, add the adobo sauce, lime juice, and honey.
• Allow the sauce to cook for a few minutes. Remove from heat source, and set aside.
• When the wings have finished cooking, toss the wings in the sauce. Or you can use the sauce as a dipping sauce. Serve immediately.