Honey Glazed Roasted Carrots

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 4 Carrots

• Condiments

  • 1 tbsp Honey

• Baking & Spices

  • 1/4 tsp Pepper, ground
  • 1/4 tsp Salt

• Dairy

  • 1 tbsp Butter

Found on peanutbutterandpeppers.com

Ingredients

• 4 carrots, peeled
• 1 tbsp butter, melted (I used Brumble & Brown)
• 1 tbsp honey (I used organic raw honey)
• ¼ tsp salt
• ¼ tsp pepper, ground

Directions

• preheat oven to 425
• Line a baking sheet with aluminium foil and spray with cooking spray. Set aside.
• Peel your carrots, and slice into thirds and slice again vertical. You want the carrots to be the same size.
• In a small bowl whisk together butter and honey and pour over carrots. Season with salt and pepper.
• Place on baking sheet and roast for 15 - 20 minutes or until carrots are tender.

Nutrition