Vegan Creamy Kale Soup with Spicy Roasted Chickpeas

• Vegan
• Gluten free

• Produce

  • 1 14 oz. can Chickpeas
  • 1 large bunch Curly kale
  • 5 Garlic cloves
  • 1 Onion, large

• Canned Goods

  • 6 cups Vegetable broth

• Baking & Spices

  • 1/2 tsp Cayenne pepper
  • 1/4 tsp Pepper
  • 1/2 tsp Salt

• Oils & Vinegars

  • 3 tbsp Olive oil
  • 2 tbsp White wine vinegar

• Nuts & Seeds

  • 1 cup Cashews, raw

Found on connoisseurusveg.com