Honey Mustard Glazed Chicken

• Gluten free

• Meat

  • 6 Chicken drumsticks, large

• Produce

  • 1/2 tsp Chili flakes

• Condiments

  • 2 tbsp Honey
  • 1 tbsp Mustard, grainy
  • 1/4 cup Soy sauce, low sodium

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1 tbsp Olive oil

Found on jocooks.com

Description

Directions

• Preheat oven to 375 F degrees.
• In a small bowl whisk together the soy sauce, chili flakes, honey, mustard, olive oil and salt and pepper until it emulsifies, about 30 seconds to 1 minute.
• Place chicken drumsticks in a baking dish, one thats about 9x13 inch. Pour sauce over chicken drumsticks and make sure they are all nicely coated in the sauce.
• Bake for about an hour or until chicken is cooked through.

Nutrition