Honey Teriyaki Salmon and Veggies in Foil

• Gluten free

• Seafood

  • 4 (6 oz skinless salmon, skinless fillets

• Produce

  • 4 cups Broccoli florets
  • 1 1/2 cups Carrots
  • 3 cloves Garlic
  • 1 tbsp Ginger
  • 2 Green onions

• Condiments

  • 1/4 cup Honey
  • 1/3 cup Soy sauce, low sodium

• Pasta & Grains

  • 1 Brown or white rice, Cooked

• Baking & Spices

  • 2 1/2 tsp Cornstarch
  • 1 Salt and freshly ground black pepper
  • 1 Sesame seeds

• Oils & Vinegars

  • 2 1/2 tbsp Olive oil
  • 1 1/2 tbsp Rice vinegar
  • 1 tsp Sesame oil

• Liquids

  • 5 tbsp Water

Found on cookingclassy.com