Hot Bacon Cheesy Dip

• Gluten free

• Meat

  • 6 slices Bacon, crisp and chopped cooked

• Produce

  • 1/4 tsp Onion powder

• Condiments

  • 1/4 cup Mayonnaise
  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 1/4 tsp Red pepper

• Dairy

  • 2 cups Cheddar cheese
  • 8 oz Cream cheese, soft
  • 8 oz Greek yogurt

Found on callmepmc.com

Description

Ingredients

• 8-ounce cream cheese, soft
• 2 cups cheddar cheese, shredded
• 8-ounce Greek yogurt
• ¼ cup mayonnaise
• 6 slices bacon, cooked crisp and chopped
• 1 tablespoon Worcestershire sauce
• ¼ teaspoon red pepper
• ¼ teaspoon onion powder

Directions

• Combine all ingredients except ¼ cup cheddar cheese and ¼ cup bacon.
• Spread mixture in a 2 cup oven safe container.
• Top with remaining cheese and bacon.
• Bake at 350 degrees 18 to 20 minutes or until hot and bubbly
• Seve with chips, crackers or vegetables.