How to make coconut chutney

Ingredients

Produce
- 1 Chopped tsp Chilli, green
- 1 Grated tsp Ginger
- 1 Red chili, Dry

Baking & Spices
- 1/2 tsp Mustard seeds
- 1 Salt

Oils & Vinegars
- 1 tsp Vegetable oil

Nuts & Seeds
- 200 Grated Grated g Coconut

Frozen
- 1 Curry, leaves

Liquids
- 1 Water as required

Other
- Roasted chana dal 1 tablespoon

Time
Prepare: 5M
Cook: 5M
Total: 10M

Found on lookandcook.com

Description

Coconut chutney (#LC14037) : Coconut chutney, which is the most popular South Indian dish that can be made very quickly by grinding the grated coconut, ginger and green chillies and goes along with almost all South Indian snacks like Dosas and Idli's.

Ingredients

Serves: 4
Prepare: PT5M
Cook Time: PT5M
TotalTime: PT10M

lookandcook.com

353 25 2017-07-31 12:34:24

Title:	COCONUT CHUTNEY RECIPE \|COCONUT CHUTNEY FOR DOSA, IDLI.
Descrition:	Coconut Chutney, is a south indian dish which is a accompaniment for Dosa's & idli's and the main ingredient being grated coconut.

How to make coconut chutney