How To Make Grandma Machie's Gyoza

How To Make Grandma Machie's Gyoza

  • Prepare: 1H
  • Cook: 5M
  • Total: 1H 5M
How To Make Grandma Machie's Gyoza

How To Make Grandma Machie's Gyoza

Diets

  • Gluten free

Ingredients

  • Meat

    • 1 lb Ground beef
  • Produce

    • 1 tsp Garlic powder
    • 1 head Green cabbage
    • 2 bunch Green onion
  • Condiments

    • 2 tbsp Lemon juice
    • 18 tbsp Soy sauce
  • Baking & Spices

    • 1 pinch Kosher salt
  • Oils & Vinegars

    • 2 tbsp Sesame oil
  • Bread & Baked Goods

    • 4 packages Gyoza wrappers
  • Time
  • Prepare: 1H
  • Cook: 5M
  • Total: 1H 5M

Found on

taketwotapas.com

taketwotapas.com

313 1
Title:

How to Make Japanese Pan Fried Dumplings - Gyoza

Descrition:

This is a how to recipe to make traditional Japanese Pan Fried Dumplings or Gyoza! Easy and freezeable!

How To Make Grandma Machie's Gyoza

  • Meat

    • 1 lb Ground beef
  • Produce

    • 1 tsp Garlic powder
    • 1 head Green cabbage
    • 2 bunch Green onion
  • Condiments

    • 2 tbsp Lemon juice
    • 18 tbsp Soy sauce
  • Baking & Spices

    • 1 pinch Kosher salt
  • Oils & Vinegars

    • 2 tbsp Sesame oil
  • Bread & Baked Goods

    • 4 packages Gyoza wrappers

The first person this recipe

taketwotapas.com

taketwotapas.com

313 1

Found on taketwotapas.com

Take Two Tapas

How to Make Japanese Pan Fried Dumplings - Gyoza

This is a how to recipe to make traditional Japanese Pan Fried Dumplings or Gyoza! Easy and freezeable!