How To Make Slow Cooker Creamed Corn

• Vegetarian
• Gluten free

• Produce

  • 2 lbs Corn, frozen kernels

• Baking & Spices

  • 1 tsp Salt
  • 1 tbsp Sugar

• Dairy

  • 4 tbsp Butter, unsalted
  • 8 oz Cream cheese
  • 1 cup Milk

Found on thekitchn.com

Ingredients

• 2 pounds frozen corn kernels, 4 15.5 cans corn kernels (drained), or kernels from 5 to 6 ears of fresh sweet corn
• 1 tablespoon sugar, optional
• 1 teaspoon salt, plus more to taste
• 1 cup milk, whole or 2%
• 4 tablespoons (1/2 stick) unsalted butter
• 8 ounces cream cheese