Italian Christmas Sugar Cookies

• Vegetarian

• Refrigerated

  • 3 Eggs

• Baking & Spices

  • 4 cup All-purpose flour
  • 1 tsp Baking soda
  • 1 Christmas sprinkles
  • 1 tsp Salt
  • 2 cup Sugar
  • 2 tsp Vanilla extract
  • 1 container Vanilla frosting

• Dairy

  • 1 cup Butter, soft
  • 1 15 oz container Ricotta cheese

Found on justapinch.com

Description

Ingredients

• 1 c soft butter (2 sticks)
• 2 c sugar
• 2 tsp vanilla extract
• 1 15 oz container of ricotta cheese
• 4 c all purpose flour
• 1 tsp salt
• 1 tsp baking soda
• 1 container of vanilla frosting
• christmas sprinkles
• 3 eggs

Directions

• 1Combine : butter, sugar, eggs , vanilla then add ricotta and mix well. 2Add the dry ingredients flour, salt, baking soda. Mix well and drop by tablespoons onto a cookie sheet lined with parchment paper, or a greased cookie sheet. 3Bake 350* 10 minutes or so, just barely lt golden on the edges..remove to cooling rack.. Cool completely before putting vanilla frosting on top, then add sprinkles, if you have any left store in fridge...