Italian Fries

Diets

Vegetarian
Gluten free

Ingredients

Produce
- 6 Idaho potatoes
- 1 tbsp Italian herbs or some combo of dried oregano, dried
- 1/4 cup Parsley, leaves

Baking & Spices
- 1 Salt and freshly ground black pepper, Coarse

Oils & Vinegars
- 4 tbsp Olive oil, Extra Virgin

Dairy
- 6 cut into cubes 4 tablespoons (1/2 stick salted butter, salted
- 2 cups Romano cheese

Found on marthastewart.com

marthastewart.com

3133 235 2017-07-21 13:09:54

Title:	Italian Fries
Descrition:	Who needs French fries when you've got Italian fries? A twist on a recipe created by Lucinda's Italian relatives, these oven-baked fries are tossed in olive oil, grated cheese, and a medley of dried herbs. Sprinkle them with salt and pepper while they're still hot, and serve immediately. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books.

Italian Fries

Produce
- 6 Idaho potatoes
- 1 tbsp Italian herbs or some combo of dried oregano, dried
- 1/4 cup Parsley, leaves

Baking & Spices
- 1 Salt and freshly ground black pepper, Coarse

Oils & Vinegars
- 4 tbsp Olive oil, Extra Virgin

Dairy
- 6 cut into cubes 4 tablespoons (1/2 stick salted butter, salted
- 2 cups Romano cheese

The first person this recipe

marthastewart.com

3133 235

Found on marthastewart.com

Site Name

Martha Stewart

Site Title

Italian Fries

Site Description

Who needs French fries when you've got Italian fries? A twist on a recipe created by Lucinda's Italian relatives, these oven-baked fries are tossed in olive oil, grated cheese, and a medley of dried herbs. Sprinkle them with salt and pepper while they're still hot, and serve immediately. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books.

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