Jalapeno Cheddar Sliders

• Meat

  • 1 lb Ground beef

• Produce

  • 2 tbsp Cilantro
  • 1 large clove Garlic
  • 2 Jalapeno peppers, large

• Baking & Spices

  • 1 Salt

• Bread & Baked Goods

  • 1 Jalapeno dinner rolls, Sweet

• Dairy

  • 3 oz Cheddar cheese, sharp grated

Found on willcookforsmiles.com

Description

Ingredients

• 1 lb ground beef (80-85% lean works best for juicier burgers)
• 2 large jalapeno peppers
• 3 oz sharp cheddar cheese, grated
• 2 Tbsp minced cilantro
• 1 large clove of garlic
• Salt
• Sweet jalapeno dinner rolls (I used Kings Hawaiian)

Directions

• Seed and mince jalapeno peppers.
• Combine ground beef, minced jalapenos, cheddar cheese, pressed garlic, minded cilantro, and salt in a bowl. Mix well using a wooden spatula, until evenly incorporated. Then use your hand to mix but mix as fast as possible so the fats dont begin to melt.
• Form 6 mini burger patties. Make a somewhat deep compression in the center of your patty with a thumb. (This will keep the burgers from bulging in the middle while cooking.)
• You can cook them on a grill or on a stove-top. Remember to brush burger patties with oil before putting them on a grill. (Use some oil if making them in a pan.)
• Serve on sweet jalapeno rolls.