Jingle Bell Punch

• Gluten free

• Produce

  • 1 Grapefruit

• Canned Goods

  • 6 oz Frozen orange juice concentrate
  • 12 oz Lemonade concentrate, frozen

• Baking & Spices

  • 1/4 cup Sugar

• Drinks

  • 2 cups Cranberry juice cocktail
  • 2 liters Diet ginger ale

• Liquids

  • 2 cups Water

Found on relish.com

Ingredients

• 12ounces frozen lemonade concentrate, thawed
• 6ounces frozen orange juice concentrate, thawed
• 2cups cranberry juice cocktail
• 2cups water
• 1/4cup sugar
• 2liters diet ginger ale, chilled
• sliced grapefruit, oranges, limes and frozen cranberries

Directions

• 1. Combine juice concentrates, cranberry juice, water and sugar. Stir, then cover and refrigerate 1 to 2 hours. 2. When ready to serve, pour mixture into a punch bowl or pitcher. Add ginger ale, sliced fruit and frozen cranberries. Makes about 1 gallon.

Nutrition