Jollof Rice and Chicken

• Meat

  • 2 1/2 3 pound chicken thighs (about 5-6

• Produce

  • 2 tsp Garlic
  • 1 tsp Garlic powder
  • 1 Onion, medium
  • 2 tsp Onion powder
  • 1 Scotch bonnet pepper or hot pepper
  • 1/2 tsp Thyme, dried
  • 1/2 tsp Thyme or oregano, dried
  • 1/2 lb Vegetables

• Canned Goods

  • 1/2 tsp Chicken bouillon
  • 1/2 tsp Chicken bouillon powder

• Condiments

  • 8 oz Puree tomato sauce, Canned

• Pasta & Grains

  • 2 cups Rice

• Baking & Spices

  • 1/2 tsp Cayenne pepper
  • 1 tsp Paprika
  • 1 tsp Paprika, smoked
  • 3 tsp Salt
  • 1 1/2 tsp White pepper

Found on africanbites.com