Lactose-Free Fudge Brownies

• Vegetarian

• Baking & Spices

  • 1 1/3 cups All-purpose flour
  • 1/2 tsp Baking powder
  • 1/3 cup Cocoa powder, unsweetened
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1/2 tsp Vanilla

• Oils & Vinegars

  • 1/2 cup Vegetable oil

• Dairy

  • 1/2 cup Lactaid chocolate milk

Found on mommymusings.com

Description

Ingredients

• 1-1/3 cups All-Purpose Flour
• 1 cup Sugar
• ⅓ cup Unsweetened Cocoa Powder
• ½ teaspoon Baking Powder
• ½ teaspoon Salt
• ½ cup LACTAID® Chocolate Milk
• ½ cup Vegetable Oil
• ½ teaspoon Vanilla

Directions

• Preheat oven to 350 degrees.
• Thoroughly combine all dry ingredients in a large bowl.
• Add wet ingredients. Mix until batter is thick and fudgey.
• Scoop batter into pan or mold.
• Bake 20-25 minutes or until toothpick comes out clean.