Leftover Turkey Salad

• Gluten free

• Meat

  • 4 cups Turkey, cooked

• Produce

  • 1 Apple, small
  • 2 stalks Celery
  • 3 Green onions
  • 2 sprigs Parsley
  • 1 tsp Thyme

• Condiments

  • 1 cup Greek yogurt or mayonnaise

Found on selfproclaimedfoodie.com

Description

Ingredients

• 4 cups cooked turkey, chopped
• 3 green onions, with the whites and start of the greens sliced
• 2 stalks celery, chopped
• 2 sprigs parsley, stems removed, diced
• 1 small apple, chopped (skin on, honey crisp recommended)
• 1 teaspoon thyme
• 1 cup greek yogurt or mayonnaise (or a combination of both)

Directions

• Combine all ingredients except the yogurt/mayonnaise in large bowl and stir to combine.
• Add yogurt and/or mayonnaise and mix well.
• Season with salt and pepper, if desired.