Lemon sunflower spritz cookies

• Vegetarian

• Refrigerated

  • 1 Egg, large

• Condiments

  • 2 tbsp Lemon curd

• Baking & Spices

  • 2 cups All-purpose flour
  • 1 Food coloring and chocolate jimmies, yellow
  • 1/4 tsp Salt
  • 1/2 cup Sugar
  • 1 tsp Vanilla extract

• Dairy

  • 3/4 Butter (1 1/2 sticks, unsalted

Found on bakelovegive.com

Ingredients

• ¾ unsalted butter (1½ sticks), room temperature
• ½ cup sugar
• ¼ teaspoon salt
• 1 large egg
• 2 tablespoons lemon curd
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• yellow food coloring and chocolate jimmies for decorating

Directions

• Preheat oven to 400 degrees Fahrenheit.
• In the bowl of an electric mixer fitted with the paddle attachment, cream together butter, sugar and salt until light and fluffy.
• Add egg, lemon curd and vanilla extract, beating until smooth.
• Gradually add flour, beating until fully incorporated. Add a few drops of yellow food coloring at a time until desired color is reached.
• Put through cookie press onto cookie sheets and decorate with jimmies prior to baking.
• Bake at 400 degrees Fahrenheit for 8-10 minutes until edges are lightly browned.