Light and Creamy Horseradish and Dill Dip

• Vegetarian
• Gluten free

• Produce

  • 3 tbsp Dill, Fresh

• Condiments

  • 2 tsp Dijon mustard
  • 3 tbsp Horseradish, prepared
  • 1/2 cup Mayonnaise

• Baking & Spices

  • 1 pinch Kosher salt

• Dairy

  • 2 cups Sour cream

Found on ericasrecipes.com

Description

Ingredients

• 2 cups sour cream
• 1/2 cup mayonnaise
• 3 Tbs prepared horseradish
• 2 tsp Dijon mustard
• 3 Tbs fresh chopped dill
• pinch kosher salt

Directions

• Mix the ingredients and refrigerate 1 hours to overnight to combine flavors. Serve with Pringles crisps and cucumber slices.