Light Hugo cocktail (elderflower Prosecco cocktail

• Produce

  • 1 Lime
  • 1 handful Mint, leaves

• Condiments

  • 60 ml Elderflower syrup

• Drinks

  • 150 ml Sparkling mineral water

• Frozen

  • 1 Ice

• Beer, Wine & Liquor

  • 200 ml Prosecco or sparkling wine

Found on mitzyathome.com

Description

Ingredients

• ice cubes (I use 3-5 per glass)
• 60ml (4 tablespoons) elderflower syrup
• 200ml (7 fl oz) Prosecco or sparkling wine
• 150-200ml (5-7 fl oz) sparkling mineral water (or club soda or seltzer)
• a handful of mint leaves
• lime slices (optional)

Directions

• Place ice cubes in each glass. Pour over the syrup, then add Prosecco and mineral water.
• Lastly add a nice bunch of mint leaves to each glass. And, if you want, a slice or two of lime.