Low Carb Beef Burritos

• Gluten free
• Paleo

• Meat

  • 500 g Mince/ground beef

• Produce

  • 1 tsp Chilli, ground
  • 1 tbsp Coriander, dried
  • 2 cloves Garlic
  • 1 tsp Oregano, dried
  • 1 Red onion
  • 400 g Tomato, canned fresh

• Baking & Spices

  • 1 tsp Paprika, smoked

• Nuts & Seeds

  • 1 tbsp Cumin, ground

Found on ditchthecarbs.com

Description

Directions

• Heat some oil in a saucepan and gently fry the onion and garlic until cooked but still soft.
• Add the mince/ground beef and continue to cook and stir until the meat is browned.
• Add the herbs, spices, and tomatoes. Stir thoroughly.
• Simmer and occasionally stir for 15 minutes while you prepare the crepes, vegetables and avocado salsa.

Nutrition