Low carb flax bread

Diets

Vegetarian
Gluten free

Ingredients

Refrigerated
- 5 Eggs

Baking & Spices
- 3 tsp Baking powder
- 440 g Flax seed meal
- 1 tsp Salt
- 3 tsp Sugar equivalent from artificial sweetener

Oils & Vinegars
- 80 ml Oil

Liquids
- 120 ml Water

Time
Prepare: 15M
Cook: 20M

Found on blog.kitchenwaredirect.com.au

Description

This flax bread recipe is the answer for those missing the taste of bread. Flax bread is a delicious, low-carb alternative to regular bread, with a rough texture and crunchy crust – perfect for toast with grilled cheese, a little butter or sugar-free maple syrup or as burger buns.

Ingredients

440 g flax seed meal
3 tsp baking powder
1 tsp salt
3-6 tsp sugar equivalent from artificial sweetener
5 beaten eggs
120 ml water
80 ml oil

Directions

Preheat oven to 175 C.Whisk together the dry ingredients.Combine well with eggs, water and oil. Let the batter set for 2-3 minutes to thicken.Pour batter into a greased 10 x 15 pan.Bake for around 20 minutes or until springy or visibly browning.

Serves: 1 loaf
Prepare: PT15M
Cook Time: PT20M

blog.kitchenwaredirect.com.au

1557 59 2017-07-30 17:47:21

Title:	Bread Recipe for a Low-Carb Diet - A Pinch of This, a Dash of That
Descrition:	This flax bread recipe is the answer for those missing the taste of bread. Flax bread is a delicious, low-carb alternative to regular bread!

Low carb flax bread