Lowcountry Shrimp and Grits

• Meat

  • 4 slices Bacon

• Seafood

  • 2 lbs Shrimp

• Produce

  • 3 cloves Garlic
  • 1/2 cup Green onions

• Breakfast Foods

  • 1 cup Stoneground grits
  • 1 cup Water or milk based on how course your grits are, ground

• Baking & Spices

  • 2 Kosher salt and fresh black pepper

• Dairy

  • 2 tbsp Butter
  • 1 cup Cheddar cheese
  • 2 cups Milk

• Beer, Wine & Liquor

  • 1/2 cup White wine

• Liquids

  • 2 cups Water

• Other

  • 2 tsp Ground chipotle pepper more or less to taste (cayenne is traditional if you like the spice!

Found on wholefoodrealfamilies.com