Mango Chia Popsicles

• Vegan
• Gluten free
• Paleo

• Produce

  • 3 cups Mango

• Nuts & Seeds

  • 1 1/2 tbsp Chia seeds

• Liquids

  • 10 oz Coconut water

Found on jellytoastblog.com

Ingredients

• 3 cups mango, chopped (about 2 large mangos)
• 10 ounces coconut water
• 1 1/2 tablespoons chia seeds

Directions

• Place mango and coconut water into blender and blend until smooth. Stir in chia seeds. Pour mixture into 10 - 3 ounce popsicle molds and place a wooden stick into each (or follow the directions of your popsicle mold). Freeze until frozen, at least 6 hours. Enjoy!