Maple Pecan Baked Brie

• Condiments

  • 1/4 cup Maple syrup, pure

• Baking & Spices

  • 1/4 cup Brown sugar, light

• Nuts & Seeds

  • 3/4 cup Pecans

• Dairy

  • 1 (8 ounce brie, round

• Other

  • ¼ teaspoon ground cinnnamon

Found on motherthyme.com

Description

Ingredients

• 1 round (8 ounce) brie
• ¼ cup light brown sugar
• ¼ cup pure maple syrup
• ¼ teaspoon ground cinnnamon
• ¾ cup chopped pecans

Directions

• Preheat oven to 350 degrees.
• Place brie in a small baking dish or pie plate and bake for about 15-20 minutes until warm.
• Meanwhile add sugar, maple syrup and cinnamon to a small saucepan and cook over medium heat, stirring occasionally until sugar dissolves and mixture just begins boil.
• Immediately remove from heat and stir in pecans.
• Pour mixture over brie and serve warm.