Martha Stewart's Upside-Down Turkey

• Meat

  • 1 Turkey (14 pounds, whole

• Produce

  • 1 Figs, fresh

• Canned Goods

  • 2 cups Chicken broth, low-sodium

• Baking & Spices

  • 1 Kosher salt and freshly ground pepper

• Bread & Baked Goods

  • 1 loaf Ciabatta bread

• Dairy

  • 1 stick Butter, unsalted

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