Mary Berry's lemon and lime cheesecake

Mary Berry's lemon and lime cheesecake

  • Prepare: 30M
Mary Berry's lemon and lime cheesecake

Mary Berry's lemon and lime cheesecake

Ingredients

  • Produce

    • 2 Lemons, zest and juice of large
    • 1/2 Lime
    • 5 1/2 Limes, Zest and Juice of
  • Baking & Spices

    • 25 g Demerara sugar
  • Bread & Baked Goods

    • 10 Digestive biscuits
  • Dairy

    • 50 g Butter
    • 1 397g can Condensed milk, full-fat
    • 1 Cream
    • 175 g Cream cheese, full-fat
    • 150 ml Double cream
  • Other

    • 150ml (5fl oz double or whipping
  • Time
  • Prepare: 30M

Found on

Description

Mary Berrys lemon and lime cheesecake is one of the simplest cheesecake recipes to make. You must use full-fat condensed milk and cream cheese for the recipe to work, as the filling won’t set if you use low-fat substitutes. This dessert is perfect for sharing with friends and family. The citrus flavour to the lemon and lime work wonders together along with the rich creamy texture of the cheesecake and crunch of the biscuits. Serve Mary Berrys easy lemon and lime cheesecake with a drizzle of cream.

Ingredients

  • 10 digestive biscuits, crushed
  • 50g (13/4oz) butter, melted
  • 25g (scant 1oz) demerara sugar
  • 150ml (5fl oz) double cream
  • 397g can full-fat condensed milk
  • 175g (6oz) full-fat cream cheese
  • (room temperature)
  • grated zest and juice of 2 large lemons
  • grated zest and juice of 11/2 limes
  • 150ml (5fl oz) double or whipping
  • cream, to decorate
  • 1/2 lime, thinly sliced, to decorate
  • 10 digestive biscuits, crushed
  • 50g (13/4oz) butter, melted
  • 25g (scant 1oz) demerara sugar
  • 150ml (5fl oz) double cream
  • 397g can full-fat condensed milk
  • 175g (6oz) full-fat cream cheese
  • (room temperature)
  • grated zest and juice of 2 large lemons
  • grated zest and juice of 11/2 limes
  • 150ml (5fl oz) double or whipping
  • cream, to decorate
  • 1/2 lime, thinly sliced, to decorate

Nutrition

Nutritional information per portion Low Med High Calories 668(kcal) Saturates 25.0g This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website. Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.
  • Prepare: 30 mins
goodtoknow.co.uk

goodtoknow.co.uk

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Title:

Mary Berry's lemon and lime cheesecake

Descrition:

Mary Berry's lemon and lime cheesecake is one of the simplest cheesecake recipes to make. This dessert is perfect for sharing with friends and family

Mary Berry's lemon and lime cheesecake

  • Produce

    • 2 Lemons, zest and juice of large
    • 1/2 Lime
    • 5 1/2 Limes, Zest and Juice of
  • Baking & Spices

    • 25 g Demerara sugar
  • Bread & Baked Goods

    • 10 Digestive biscuits
  • Dairy

    • 50 g Butter
    • 1 397g can Condensed milk, full-fat
    • 1 Cream
    • 175 g Cream cheese, full-fat
    • 150 ml Double cream
  • Other

    • 150ml (5fl oz double or whipping

The first person this recipe

goodtoknow.co.uk

goodtoknow.co.uk

187 0

Found on goodtoknow.co.uk

goodtoknow

Mary Berry's lemon and lime cheesecake

Mary Berry's lemon and lime cheesecake is one of the simplest cheesecake recipes to make. This dessert is perfect for sharing with friends and family