Matcha Green Tea Latte Popsicles

• Vegetarian
• Gluten free

• Produce

  • 1 tbsp Matcha green tea, powder

• Condiments

  • 3 tbsp Honey

• Baking & Spices

  • 1 tsp Vanilla extract

• Dairy

  • 3 cups Greek yogurt

Found on karalydon.com

Ingredients

• 3 cups Greek yogurt
• 3 tbsp honey
• 1 tbsp matcha green tea powder
• 1 tsp vanilla extract

Directions

• In a medium mixing bowl, stir together yogurt, honey, and vanilla. Add matcha green tea powder and whisk together until smooth.
• Fill popsicle molds with yogurt mixture and place in freezer for four hours, or until completely frozen.
• When ready to serve, run popsicle molds under warm water to loosen the popsicles. Remove and serve immediately.