Meat Lovers Quiche

• Meat

  • 4 slices Bacon, cooked and crumbled
  • 1/2 cup Ham
  • 1 cup Sausage, cooked ground

• Produce

  • 2 Green onions, large

• Refrigerated

  • 6 Eggs, large

• Baking & Spices

  • 1/8 tsp Black pepper, ground
  • 1/4 tsp Salt
  • 1 Single-crust pie dough, homemade or store-bought

• Dairy

  • 1 cup Cheese
  • 1/2 cup Milk

Found on barbarabakes.com