Pear Gorgonzola & Brie Grilled Cheese

• Vegetarian

• Produce

  • 1 Parsley
  • 1 Red anjou pear

• Bread & Baked Goods

  • 2 slices Bread

• Dairy

  • 1 Butter
  • 1 Double creme brie
  • 1 Gorgonzola

Found on houseofyumm.com

Description

Ingredients

• 2 slices of bread
• softened butter
• parsley
• double creme Brie
• Gorgonzola
• Red Anjou Pear

Directions

• Spread the softened butter covering one side of each slice of bread. Sprinkle with some parsley.
• On non-buttered side of bread place slices of Brie cheese. Next place slices of pear on top. Cover with the crumbles of gorgonzola. Place the other slice of bread on top with the butter side facing up.
• Place sandwich onto griddle, or frying pan on top of the stove. Cook over low heat until the bottom of the bread is toasted. Flip sandwich and cook other side until toasted. And enjoy!!