Meatloaf with Balsamic Mushroom Sauce

• Meat

  • 1 lb Ground beef

• Produce

  • 24 oz Crimini mushroom
  • 2 cloves Garlic
  • 1 tbsp Parsley
  • 1/2 Yellow onion

• Refrigerated

  • 2 Eggs

• Canned Goods

  • 3 cups Beef stock
  • 2 tbsp Tomato paste

• Condiments

  • 1/2 cup Balsamic vinegar
  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 1 tsp Italian seasoning, dried
  • 1/2 tsp Salt
  • 1 Salt & pepper

• Bread & Baked Goods

  • 1 cup Breadcrumbs, plain

• Dairy

  • 1/2 cup Butter
  • 2 tbsp Heavy cream
  • 1/2 cup Milk
  • 1 Parmesan, grated
  • 1/2 cup Parmesan cheese

Found on girlgonegourmet.com