Mediterranean Layer Dip

• Produce

  • 1 Cucumber, small
  • 2 Roma tomatoes
  • 2 Scallions

• Condiments

  • 1 (2.25 ounce can Black olives
  • 1 (8 ounce container Chive and onion cream cheese spread
  • 1 (8 ounce container Hummus

• Dairy

  • 4 oz Feta cheese

• Other

  • Food Should Taste Good™ Multigrain Tortilla Chips, for serving

Found on culinaryhill.com

Description

Ingredients

• 1 (8 ounce) container chive and onion cream cheese spread (see notes)
• 1 (8 ounce) container hummus
• 1 small cucumber, peeled, seeded, and diced
• 2 Roma tomatoes, seeded and diced
• 1 (2.25 ounce) can sliced black olives, drained
• 4 ounces crumbled feta cheese
• 2 scallions, sliced (white and green parts)
• Food Should Taste Good™ Multigrain Tortilla Chips, for serving

Directions

• In the bottom of a 9-inch pie plate or other shallow dish, spread the cream cheese. Drop rounded teaspoons of hummus on top and spread evenly. Top with cucumber, tomatoes, olives, feta, and scallions. Serve with Multigrain chips.