Mexican Street Corn Salad

• Vegetarian
• Gluten free

• Produce

  • 3 cups 4 ears of corn
  • 1 cup Black beans, canned
  • 1/2 cup Cilantro, packed fresh
  • 1 clove Garlic
  • 1 Red bell pepper
  • 1/2 cup Red onion

• Condiments

  • 1 tsp Honey
  • 3 tbsp Lime juice

• Baking & Spices

  • 1/2 tsp Paprika
  • 1/4 tsp Salt

• Oils & Vinegars

  • 1 Splash Oil

• Nuts & Seeds

  • 1/4 tsp Cumin

• Dairy

  • 1/2 cup Cotija or feta cheese
  • 1/2 cup Yogurt, plain nonfat

Found on liveeatlearn.com