Meyer Lemon Grain Salad with Asparagus, Almonds and Goat Cheese

Diets

Vegetarian

Ingredients

Produce
- 1 lb Asparagus
- 2 Meyer lemons

Pasta & Grains
- 1 8 ounces (1 1/4 cups pearl Israeli couscous
- 8 oz Farro, pearled

Oils & Vinegars
- 1/4 cup Olive oil
- 1 tbsp Walnut oil

Nuts & Seeds
- 1 cup Almonds, toasted

Dairy
- 4 oz Goat cheese, soft

Found on thekitchn.com

Ingredients

8 ounces (1 1/4 cups) pearled farro
8 ounces (1 1/4 cups) pearl (Israeli) couscous
2 Meyer lemons, zested and juiced
1 pound asparagus, trimmed
1/4 cup plus 1 teaspoon olive oil
1 cup sliced almonds, toasted
4 ounces soft goat cheese, chilled and crumbled
1 tablespoon walnut oil, optional

Nutrition

balanced high-fiber low-sodium vegetarian pescatarian egg-free peanut-free soy-free fish-free shellfish-free pork-free red-meat-free alcohol-free no-sugar-added kosher Per serving, based on 6 servings. (% daily value) Calories536 Fat25 g (38.4%) Saturated5.1 g (25.6%) Trans0 g Carbs63.8 g (21.3%) Fiber10 g (39.9%) Sugars5.1 g Protein18.9 g (37.9%) Cholesterol8.7 mg (2.9%) Sodium95.8 mg (4%) Nutritional data provided by

Serves: Serves 6 to 8 as a side dish

thekitchn.com

315 0 2017-08-01 11:47:08

Title:	Recipe: Spring Grain Salad with Asparagus & Meyer Lemon — Lunch Recipes from The Kitchn
Descrition:	This salad is a little celebration of the fact that, at least around here, Meyer lemon season overlaps with the beginning of the spring asparagus feast. The sweet and herbal citrus plays beautifully with a chewy mix of farro, pearl couscous, and crisp asparagus. Toss in some almonds and goat cheese and lunch is ready!

Meyer Lemon Grain Salad with Asparagus, Almonds and Goat Cheese

Produce
- 1 lb Asparagus
- 2 Meyer lemons

Pasta & Grains
- 1 8 ounces (1 1/4 cups pearl Israeli couscous
- 8 oz Farro, pearled

Oils & Vinegars
- 1/4 cup Olive oil
- 1 tbsp Walnut oil

Nuts & Seeds
- 1 cup Almonds, toasted

Dairy
- 4 oz Goat cheese, soft

The first person this recipe

thekitchn.com

315 0

Found on thekitchn.com

Site Name

The Kitchn

Site Title

Recipe: Spring Grain Salad with Asparagus & Meyer Lemon — Lunch Recipes from The Kitchn

Site Description

This salad is a little celebration of the fact that, at least around here, Meyer lemon season overlaps with the beginning of the spring asparagus feast. The sweet and herbal citrus plays beautifully with a chewy mix of farro, pearl couscous, and crisp asparagus. Toss in some almonds and goat cheese and lunch is ready!

Meyer Lemon Grain Salad with Asparagus, Almonds and Goat Cheese

Recipe: Spring Grain Salad with Asparagus & Meyer Lemon — Lunch Recipes from The Kitchn

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