Mike's Farm Mac and Cheese

• Vegetarian

• Condiments

  • 1 cup Duke's mayo

• Pasta & Grains

  • 1 3/4 cup Macaroni

• Baking & Spices

  • 1 Salt and pepper

• Snacks

  • 1/2 sleeve Ritz crackers

• Dairy

  • 2 cups Cheddar, sharp
  • 2 cup Mozzarella
  • 1 cup Sour cream

Found on thingsicantsay.com

Description

Ingredients

• 1 cup Dukes mayo
• 1 cup sour cream
• 2 cup shredded mozzarella
• 2 cups shredded sharp cheddar
• 1¾ cup uncooked macaroni
• salt and pepper to taste
• approximately ½ sleeve of crushed Ritz crackers

Directions

• Cook macaroni according to directions and drain.
• Preheat oven to 350.
• Mix together mayo, sour cream, mozzarella, cheddar, salt, and pepper.
• Stir in the cooked macaroni.
• Place in a baking dish (8x8 or 9x13- either will work, I do recommend spraying with a non-stick spray first)
• Top with crushed Ritz crackers.
• Bake for about 30 minutes or until cheese is melted.