Mincemeat Pie Filling

• Produce

  • 1 cup Candied red cherries
  • 1/2 cup Cherries, dried
  • 1/2 cup Cranberries, dried
  • 1/2 cup Currants, dried
  • 1/2 cup Dried apricots
  • 1/2 cup Figs, dried
  • 1/2 tsp Ginger, ground
  • 1/2 cup Golden raisins
  • 2 Granny smith apples, large
  • 1 tbsp Orange, zest
  • 1/2 cup Raisins

• Baking & Spices

  • 1/2 tsp Allspice, ground
  • 2/3 cup Brown sugar, dark
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 1/4 tsp Kosher salt
  • 1/4 tsp Nutmeg, freshly ground

• Drinks

  • 1 cup Apple cider
  • 1/2 cup Orange juice, fresh

• Dairy

  • 1/4 cup Schmaltz or unsalted butter

• Beer, Wine & Liquor

  • 1 cup Rum, dark

Found on bonappetit.com

Ingredients

• 2 large Granny Smith apples, peeled, cored, chopped
• 1 cup apple cider
• 1 cup candied red cherries
• ⅔ cup dark brown sugar
• ½ cup dried apricots, chopped
• ½ cup dried cherries
• ½ cup dried cranberries
• ½ cup dried currants
• ½ cup dried figs, chopped
• 1 tablespoon finely grated orange zest
• ½ cup fresh orange juice
• ½ cup golden raisins
• ½ cup raisins
• ¼ cup schmaltz or unsalted butter
• ½ teaspoon ground allspice
• ½ teaspoon ground cinnamon
• ½ teaspoon ground ginger
• ¼ teaspoon freshly ground nutmeg
• ¼ teaspoon ground cloves
• ¼ teaspoon kosher salt
• 1 cup dark rum, divided