Mini "Cannoli" Sandwiches

• Vegetarian

• Produce

  • 1/2 tsp Orange, zest

• Baking & Spices

  • 1 pkg. Baking chocolate, white
  • 1 tbsp Powdered sugar
  • 13/16 cup Semi sweet chocolate chips, miniature
  • 1/2 tsp Vanilla

• Snacks

  • 30 Nilla wafers

• Dairy

  • 1/2 cup Ricotta cheese

Found on snackworks.com

Ingredients

• 1/2 cup ricotta cheese
• 1 Tbsp. powdered sugar
• 1/2 tsp. orange zest
• 1/2 tsp. vanilla
• 3/4 cup  plus 1 Tbsp. miniature semi-sweet chocolate chips, divided
• 30 NILLA Wafers
• 1 pkg.  (4 oz.) white baking chocolate

Directions

• Beat  first 4 ingredients with mixer until blended. Stir in 1 Tbsp. chocolate chips; spoon onto 15 wafers. Cover with remaining wafers to make 15 sandwiches.
• Place  in single layer in waxed paper-lined pan. Refrigerate 1 hour.
• Melt  white chocolate as directed on package. Dip sandwiches halfway into melted chocolate, then in remaining chocolate chips. Return to prepared pan.
• Refrigerate  30 min. or until chocolate coating is firm.