Mint Chocolate Brownies (gluten free Vegan

• Produce

  • 7 tsp Spinach puree

• Baking & Spices

  • 1/2 cup Palm shortening
  • 3/4 tsp Peppermint extract

• Snacks

  • 1 batch Brownies, gluten free Vegan

Found on petiteallergytreats.com

Description

Ingredients

• 1 batch gluten free Vegan brownies
• ½ cup palm shortening
• ¾-1 tsp peppermint extract
• 7-8 tsp [spinach puree

Directions

• Prepare brownies according to directions and allow to fully cool before frosting.
• Use a handheld mixer or stand mixer to whip shortening for 5 minutes on high until light and fluffy. Gradually add mint extract to taste, mixing and scraping down the sides of the bowl.
• Add in spinach puree 1 tsp at a time to achieve desired color*